Côte serves classic brasserie dining from breakfast through to lunch and dinner, daily.
Inspired by new trends in Paris, award-winning Côte is dedicated to serving authentic dishes with a modern twist, using high quality produce at great prices. On the menu, guests will always find brasserie favourites such as steak frites, tuna Niçoise and moules marinières and, for dessert, Côte’s crème caramel and crème brûlee are much–loved house specialities. The extensive wine list displays an indepth knowledge and features wines from a variety of producers across France; yet is reasonably priced.
Seasonality and Côte’s commitment to sourcing high-quality ingredients results in a regularly changing specials menu, ensuring there is always something new to delight regular guests.
“Robust French flavours, cheery continental vibes and brilliant value for money”
Welcoming guests from breakfast right through to dinner, Côte takes on a contemporary twist and offers a comprehensive menu of classic French dishes, freshly made using high-quality ingredients. They pride themselves on exceeding the expectations of every single one of their guests and always make sure Côte is a friendly and welcoming place to eat.